TREE NUTS ALLERGY: Knowledge, gaps and practical implications
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References
1. Gur Cetinkaya P, Buyuktiryaki B, Soyer O, Murat Sahiner U, Sackesen C, Sekerel BE. Phenotypical Characterization of Tree Nuts and Peanut Allergies in East Mediterranean Children. Allergol Immunopathol (Madr). 2020, xxxxx.
2. Datema MR, Zuidmeer-Jongejan L, Asero R, Barreales L, Belohlavkova S, de Blay F, et al. Hazelnut allergy across Europe dissected molecularly: A EuroPrevall outpatient clinic survey. J Allergy Clin Immunol. 2015;136:382-91.
3. Kulis M, Burks AW. Effects of a pre-existing food allergy on the oral introduction of food proteins: findings from a murine model. Allergy. 2015;70:120-3.
4. Elizur A, Appel MY, Nachshon L, Levy MB, Epstein-Rigbi N, Golobov K, et al. NUT Co Reactivity-Acquiring Knowledge for Elimination Recommendations (NUT CRACKER) study. Allergy. 2018;73:593-601.
5. Andorf S, Borres MP, Block W, Tupa D, Bollyky JB, Sampath V, et al. Association of Clinical Reactivity with Sensitization to Allergen Components in Multifood-Allergic Children. J Allergy Clin Immunol Pract. 2017;5:1325-34.
6. Eigenmann PA, Lack G, Mazon A, Nieto A, Haddad D, Brough HA, et al. Managing Nut Allergy: A Remaining Clinical Challenge. J Allergy Clin Immunol Pract. 2017;5:296-300.
7. van der Valk JPM, Bouche RE, Gerth van Wijk R, de Groot H, Wichers HJ, Dubois AEJ, et al. Low percentage of clinically relevant pistachio nut and mango co-sensitisation in cashew nut sensitised children. Clin Transl Allergy. 2017;7:8.
8. McWilliam V, Peters R, Tang MLK, Dharmage S, Ponsonby AL, Gurrin L, et al. Patterns of tree nut sensitization and allergy in the first 6 years of life in a population-based cohort. J Allergy Clin Immunol. 2019;143:644-50.
9. Sicherer SH, Sampson HA. Peanut allergy: emerging concepts and approaches for an apparent epidemic. J Allergy Clin Immunol. 2007;120:491-503.
10. Couch C, Franxman T, Greenhawt M. Characteristics of tree nut challenges in tree nut allergic and tree nut sensitized individuals. Ann Allergy Asthma Immunol. 2017;118: 591-6.
11. Abrams EM, Chan ES. Prevention of Non-peanut Food Allergies. Curr Allergy Asthma Rep. 2019;19:60.
12. Du Toit G, Roberts G, Sayre PH, Bahnson HT, Radulovic S, Santos AF, et al. Randomized trial of peanut consumption in infants at risk for peanut allergy. N Engl J Med. 2015;372: 803-13.
13. Robison RG, Singh AM. Controversies in Allergy: Food Testing and Dietary Avoidance in Atopic Dermatitis. J. Allergy Clin Immunol Pract. 2019;7:35-9.
14. Tham EH, Rajakulendran M, Lee BW, Van Bever HPS. Epicutaneous sensitization to food allergens in atopic dermatitis: What do we know? Pediatr Allergy Immunol. 2020;31:7-18.
15. Pouessel G, Jean-Bart C, Deschildre A, Van der Brempt X, Tanno LK, Beaumont P, et al. Food-induced anaphylaxis in infancy compared to preschool age: A retrospective analysis. Clin Exp Allergy. 2020;50:74-81.
16. Pedrosa M, Boyano-Martínez T, García-Ara MC, Caballero T, Quirce S. Peanut seed storage proteins are responsible for clinical reactivity in Spanish peanut-allergic children. Pediatr Allergy Immunol. 2012;23:654-9.
17. Barbarroja-Escudero J, Sánchez-González MJ, Pineda F, Rodríguez-Rodríguez M, Antolín-Amérigo D, Castillo M, et al. Identification of Lipoproteins From Sunflower Seeds in 2 Monosensitized Anaphylaxis Patients. J Investig Allergol Clin Immunol. 2018;28:334-6.
18. Schwager C, Kull S, Behrends J, Röckendorf N, Schocker F, Frey A, et al. Peanut oleosins associated with severe peanut allergy importance of lipophilic allergens for comprehensive allergy diagnostics. J Allergy Clin Immunol. 2017;140:1331-8.
19. van der Valk JP, Dubois AE, Gerth van Wijk R, Wichers HJ, de Jong NW. Systematic review on cashew nut allergy. Allergy. 2014;69:692-8.
20. Clark AT, Anagnostou K, Ewan PW. Cashew nut causes more severe reactions than peanut: case-matched comparison in 141 children. Allergy. 2007;62:913-6.
21. Lack G. Update on risk factors for food allergy. J Allergy Clin Immunol. 2012;129:1187-97.
22. Perkin MR, Logan K, Tseng A, Raji B, Ayis S, Peacock J, et al. Randomized trial of introduction of allergenic foods in breastfed infants. N Engl JMed. 2016;374:1733-43.
2. Datema MR, Zuidmeer-Jongejan L, Asero R, Barreales L, Belohlavkova S, de Blay F, et al. Hazelnut allergy across Europe dissected molecularly: A EuroPrevall outpatient clinic survey. J Allergy Clin Immunol. 2015;136:382-91.
3. Kulis M, Burks AW. Effects of a pre-existing food allergy on the oral introduction of food proteins: findings from a murine model. Allergy. 2015;70:120-3.
4. Elizur A, Appel MY, Nachshon L, Levy MB, Epstein-Rigbi N, Golobov K, et al. NUT Co Reactivity-Acquiring Knowledge for Elimination Recommendations (NUT CRACKER) study. Allergy. 2018;73:593-601.
5. Andorf S, Borres MP, Block W, Tupa D, Bollyky JB, Sampath V, et al. Association of Clinical Reactivity with Sensitization to Allergen Components in Multifood-Allergic Children. J Allergy Clin Immunol Pract. 2017;5:1325-34.
6. Eigenmann PA, Lack G, Mazon A, Nieto A, Haddad D, Brough HA, et al. Managing Nut Allergy: A Remaining Clinical Challenge. J Allergy Clin Immunol Pract. 2017;5:296-300.
7. van der Valk JPM, Bouche RE, Gerth van Wijk R, de Groot H, Wichers HJ, Dubois AEJ, et al. Low percentage of clinically relevant pistachio nut and mango co-sensitisation in cashew nut sensitised children. Clin Transl Allergy. 2017;7:8.
8. McWilliam V, Peters R, Tang MLK, Dharmage S, Ponsonby AL, Gurrin L, et al. Patterns of tree nut sensitization and allergy in the first 6 years of life in a population-based cohort. J Allergy Clin Immunol. 2019;143:644-50.
9. Sicherer SH, Sampson HA. Peanut allergy: emerging concepts and approaches for an apparent epidemic. J Allergy Clin Immunol. 2007;120:491-503.
10. Couch C, Franxman T, Greenhawt M. Characteristics of tree nut challenges in tree nut allergic and tree nut sensitized individuals. Ann Allergy Asthma Immunol. 2017;118: 591-6.
11. Abrams EM, Chan ES. Prevention of Non-peanut Food Allergies. Curr Allergy Asthma Rep. 2019;19:60.
12. Du Toit G, Roberts G, Sayre PH, Bahnson HT, Radulovic S, Santos AF, et al. Randomized trial of peanut consumption in infants at risk for peanut allergy. N Engl J Med. 2015;372: 803-13.
13. Robison RG, Singh AM. Controversies in Allergy: Food Testing and Dietary Avoidance in Atopic Dermatitis. J. Allergy Clin Immunol Pract. 2019;7:35-9.
14. Tham EH, Rajakulendran M, Lee BW, Van Bever HPS. Epicutaneous sensitization to food allergens in atopic dermatitis: What do we know? Pediatr Allergy Immunol. 2020;31:7-18.
15. Pouessel G, Jean-Bart C, Deschildre A, Van der Brempt X, Tanno LK, Beaumont P, et al. Food-induced anaphylaxis in infancy compared to preschool age: A retrospective analysis. Clin Exp Allergy. 2020;50:74-81.
16. Pedrosa M, Boyano-Martínez T, García-Ara MC, Caballero T, Quirce S. Peanut seed storage proteins are responsible for clinical reactivity in Spanish peanut-allergic children. Pediatr Allergy Immunol. 2012;23:654-9.
17. Barbarroja-Escudero J, Sánchez-González MJ, Pineda F, Rodríguez-Rodríguez M, Antolín-Amérigo D, Castillo M, et al. Identification of Lipoproteins From Sunflower Seeds in 2 Monosensitized Anaphylaxis Patients. J Investig Allergol Clin Immunol. 2018;28:334-6.
18. Schwager C, Kull S, Behrends J, Röckendorf N, Schocker F, Frey A, et al. Peanut oleosins associated with severe peanut allergy importance of lipophilic allergens for comprehensive allergy diagnostics. J Allergy Clin Immunol. 2017;140:1331-8.
19. van der Valk JP, Dubois AE, Gerth van Wijk R, Wichers HJ, de Jong NW. Systematic review on cashew nut allergy. Allergy. 2014;69:692-8.
20. Clark AT, Anagnostou K, Ewan PW. Cashew nut causes more severe reactions than peanut: case-matched comparison in 141 children. Allergy. 2007;62:913-6.
21. Lack G. Update on risk factors for food allergy. J Allergy Clin Immunol. 2012;129:1187-97.
22. Perkin MR, Logan K, Tseng A, Raji B, Ayis S, Peacock J, et al. Randomized trial of introduction of allergenic foods in breastfed infants. N Engl JMed. 2016;374:1733-43.
